NSF/ANSI 7-2009


Commercial Refrigerators and FreezersNSF International / 18-May-2009 / 52 pages

This Standard establishes minimum food protection and sanitation requirements for the materials, design,manufacture, construction, and performance of commercial refrigerators and freezers and their relatedcomponents.

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This product was added to our catalog on Thursday 01 January, 1970.

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